Line Cook: Join Our Opening Crew Job at Sunriver Brewing Company - Redmond Pub, Redmond, OR

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  • Sunriver Brewing Company - Redmond Pub
  • Redmond, OR

Job Description

Line Cook – Redmond Pub

Redmond, we are excited to be joining the community! We would love to have you as a part of our opening crew!


Company Overview:
Sunriver Brewing Company is a family-owned business founded in Central Oregon in 2012. Almost 300 team members represent three pubs and a brewery located in Central Oregon with an additional pub in Eugene. We are dedicated to awesome craft beer, delicious food, and engaging service. We're looking for a Lead Line Cook to join our team and operations at our soon to open pub in Redmond.

Line Cook - Position Summary:
Helps prepare meals according to our standard recipes. In this position, your principal goal will be to prepare high-quality meals that meet the chef’s exact specifications.

You will be responsible for preparing food, stocking inventory, and maintaining sanitation standards. To be successful in this role, the ideal candidate will possess excellent communication and multi-tasking skills. Ultimately, you will play an essential role in contributing to our customer satisfaction and restaurant growth.

Pay Range from $19-$21 with an additional tip allocation

Line Cook - Major Areas of Responsibility:
Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers, and snacks 
Cooking food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
Plating prepared foods
Working with servers to ensure that orders are completed according to request and on time
Washing and cleaning the kitchen and storing the equipment at the end of shifts 
Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations
All other duties as assigned.


Line Cook - Job Requirements & Skills:
Food Handler's Permit
Culinary school training would be advantageous.
Experience as a line cook may be advantageous.
Manual dexterity to operate cooking tools such as knives.
Prior knowledge of restaurant best practices and cooking methods ideal.
Strong teamwork and communication skills.
Physical endurance to work long shifts in a busy environment.
Flexibility to work shifts, weekends, nights, and holidays.
Ability to work in a fast-paced environment.
High school diploma


Benefits:
Complimentary Shift Meal
Daily $2 Shift Beer
Packaged Beer Discounts
Food Discounts at all Sunriver Brewing Company Pubs
Medical and Dental Insurance
Retail Discounts
OR Sick Leave
Weekly Pay Days
Generous Gratuity

JB.0.00.LN

Job Tags

Weekly pay, Holiday work, Gangs, Shift work, Night shift, Weekend work,

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